{"id":306,"date":"2009-10-05T12:59:00","date_gmt":"2009-10-05T12:59:00","guid":{"rendered":"http:\/\/axelakesson.com\/food\/negroni-2\/"},"modified":"2016-03-31T23:53:12","modified_gmt":"2016-03-31T23:53:12","slug":"negroni","status":"publish","type":"post","link":"http:\/\/axelakesson.com\/food\/2009\/10\/negroni\/","title":{"rendered":"Negroni"},"content":{"rendered":"<p><a href=\"http:\/\/media.axelakesson.com\/2009\/10\/negroni-1.jpg\" rel=\"attachment wp-att-804\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-804 aligncenter\" src=\"http:\/\/media.axelakesson.com\/2009\/10\/negroni-1.jpg\" alt=\"negroni\" width=\"600\" height=\"450\" srcset=\"http:\/\/media.axelakesson.com\/2009\/10\/negroni-1.jpg 800w, http:\/\/media.axelakesson.com\/2009\/10\/negroni-1-300x225.jpg 300w, http:\/\/media.axelakesson.com\/2009\/10\/negroni-1-768x576.jpg 768w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a>I continue my cocktail adventures with the Negroni cocktail.<br \/>\nLegend has it that the Negroni was invented when Count Negroni asked for gin instead of club soda in his <a href=\"http:\/\/en.wikipedia.org\/wiki\/Americano_%28cocktail%29\">Americano<\/a> somewhere in Italy circa 1919.<\/p>\n<p>This cocktail was quite a surprise for me.<br \/>\nBeing a relative Campari virgin I was not quite prepared for the very, very bitter taste of the Campari. However somewhere in between all the bitterness was a quite nice cocktail but I think that Campari and Negroni is quite an <a href=\"http:\/\/drinkdogma.com\/a-tale-of-frat-guys-campari-and-the-negroni\/\">acquired taste<\/a> that you have to work your way up to.<br \/>\nI have to try it some more times to build up a fondness for the bitter Campari in this cocktail.<\/p>\n<p><strong>Ingredients for one old-fashioned glass:<\/strong><br \/>\n45 ml Campari<br \/>\n45 ml Gin (I used Plymouth)<br \/>\n45 ml Martini Rosso<\/p>\n<p><strong>How to make it:<\/strong><br \/>\nPour the spirits in any order into an ice filled old-fashioned glass. Stir for a bit. Garnish with a quarter of an orange slice.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I continue my cocktail adventures with the Negroni cocktail. Legend has it that the Negroni was invented when Count Negroni&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[224],"tags":[210,177,207,209],"class_list":["post-306","post","type-post","status-publish","format-standard","hentry","category-cocktails","tag-campari","tag-cocktails","tag-gin","tag-vermouth"],"_links":{"self":[{"href":"http:\/\/axelakesson.com\/food\/wp-json\/wp\/v2\/posts\/306","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/axelakesson.com\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/axelakesson.com\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/axelakesson.com\/food\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/axelakesson.com\/food\/wp-json\/wp\/v2\/comments?post=306"}],"version-history":[{"count":3,"href":"http:\/\/axelakesson.com\/food\/wp-json\/wp\/v2\/posts\/306\/revisions"}],"predecessor-version":[{"id":806,"href":"http:\/\/axelakesson.com\/food\/wp-json\/wp\/v2\/posts\/306\/revisions\/806"}],"wp:attachment":[{"href":"http:\/\/axelakesson.com\/food\/wp-json\/wp\/v2\/media?parent=306"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/axelakesson.com\/food\/wp-json\/wp\/v2\/categories?post=306"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/axelakesson.com\/food\/wp-json\/wp\/v2\/tags?post=306"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}